Date Jus, Spicy Pickled Cucumber, Toasted Dukkah 17

Mexican Street Corn 18

Momma’s Lentil Soup w/ Sesame Bread 12

Chickpeas and Coriander 17

Harissa, Cilantro, Lemon, Feta Cream 18

Smoked Eggplant, Roasted Shishito Peppers 23

Toasted Egyptian Dukkah, Tahini, Cilantro 21

Salt-Roasted Pistachios, Beet Chips, Herbed Ricotta w/ Medjool Dates 26

Baby Lettuces, Olives, Feta, Chickpeas, Cucumber, Bulgur, Balsamic Vinaigrette 21

Medjool Dates & Almonds, Lemon-Parsley Barley, Beet Tahini 35

Savory Mideast-Seasoned Shish Kebobs served in Traditional Japanese Yakitori Style; Pork Belly, Cumin & Fenugreek / Mideast Spiced Beef, Nori / Chicken, Spicy Yuzu Tahini 12

Chicken, Organic Egg, Chickpeas, Golden Raisins, Cranberries, Almonds, Scallions 25

Spicy Broth w/ Barley & Chickpeas, Pho Finishings 42

Mideast Spice Rubbed, Turkish Coffee, Grape Molasses 33

Crusted w/ Kataifi & Za’atar, Aleppo Vodka Sauce, Mozzarella & Mozzarella Stick 36

Oaxacan Style Mole Pipian Verde and Herbaceous Freekeh 38

Urfa Pepper, Mashed Potatoes, Garlic-Butter Green Beans 42

Southern Chive Biscuit, Hummus bi Tahini 32

Cauliflower Puree, Herb-Roasted Beets 39

Szechuan Pepper, Spicy Couscous, Bok Choy, Date-Candied Walnuts, Aleppo-Turmeric Cream 37